211 Taipei Streetfood and Patissierie

In the morning, Li showed me around in Nangxing Market

and then we had brunch and a coffee/hot chocolate before she went to her volunteering English teaching.
After that we met Simon, a former pupil of mine, and his girlfriend Sara at Le Ruban Patisserie that should offer reward-wining Taiwanese chocolate. But we only could get cakes which by the way were good.
Then we went through a Tonguha Night Market but did more a version of window-shopping than buying and eating.

https://en.wikipedia.org/wiki/Falun_Gong

https://en.wikipedia.org/wiki/Organ_harvesting_from_Falun_Gong_practitioners_in_China

After that, we went to the 3-floor Eslite bookstore and forgot the time during walking through beautiful and interesting books (there were enough English books, too!).


It was time to go home

when I got it right you could have “baked” a customized cake at this machine (if it would have worked)

and on the way time to say good-bye to Sara & Simon.

In the metro, Li and I realized that we had been getting hungry in the end, but in this city, this was no big problem also later at night and so we had dinner at last and then went home.

This entry was posted in diary and tagged . Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *